Spiced Plates

A hearty blend of lentils, carrots, and celery simmered with warming spices for comforting flavors.

Savory beef and tangy tomato sauce piled on toasted buns for an easy, satisfying meal.

A colorful Creole-inspired dish with rice, beans, and fragrant spices, perfect for lively celebrations.

A Louisiana-inspired dish featuring shrimp, corn, sausage, and potatoes in a savory blend of spices.

Seared scallops served on creamy Parmesan polenta with a bright lemon-herb butter finish.

Tender salmon fillets roasted alongside asparagus and cherry tomatoes with lemon and herbs.

A crunchy, savory mix of nuts, pretzels, and zesty seasoning perfect for gatherings and snacking.

Golden shrimp coated in coconut flakes paired with tangy sweet chili sauce for a crunchy delight.

Tender beef and root vegetables slow-cooked in a rich, savory broth for a hearty meal.