Global Desserts

Italian-inspired cake with limoncello syrup, creamy mascarpone filling, and zesty lemon finish.

Creamy vanilla bean blended beverage made with ice cream, milk, and vanilla extract for an indulgent treat.

Fluffy, golden beignets dusted with sugar, served alongside a luscious chocolate sauce for a festive treat.

Tender apples under golden meringue in a crisp pastry shell with a sweet, tangy Irish touch.

Creamy white chocolate swirled with earthy matcha and refreshing peppermint, topped with crushed candy for a festive holiday treat.

Tender bread with fresh blueberries and lemon, finished with a buttery streusel topping.

Shrimp cooked in garlicky cream sauce served with tender zucchini noodles for a light, flavorful meal.

Velvety risotto delivering earthy mushrooms and a fragrant truffle oil finish for a rich main dish.

Rich, nutty blondies with black sesame flavor and chewy, buttery texture.